Pho
Classic Beef Pho
¥980 Tax Incl
Traditional Vietnamese pho. Lightly fried beef pho.
Chicken Pho
¥980 Tax Incl
Unlike beef pho, all chicken is used, from the broth to the meat. The soup is characterized by its clarity.
Pho Bo Chin
¥980 Tax Incl
Tender beef shank pho cooked for about three hours.
Beef Large Special Pho
¥1,200 Tax Incl
Standard + soft beef mix
Bun
Deep-fried spring roll bun
¥980 Tax Incl
A popular dish in Japan, "fried spring rolls" are served on thin rice noodles called "Bun" and tossed with homemade sauce.
Pork BBQ Bun
¥980 Tax Incl
Buns topped with pork that has been seasoned with lemongrass, garlic, shallots, and other Vietnamese flavors before being grilled.
Bun Bo Hue
¥1,100 Tax Incl
Beef thick noodle spread from the ancient capital of Hue in central Vietnam to the north and south. It is characterized by the harmony of many flavors and aromas, and is eaten Vietnamese style with added spiciness.
Chicken with Lime Leaf Bun
¥980 Tax Incl
In Vietnam, lime leaves are known as the chicken's best friend. Buns topped with seasoned chicken grilled with shredded lime leaves.
Banh Mi
Chicken Lime Leaf Banhmi
¥700 Tax Incl
Grilled chicken, daikon radish or carrots (sweet and sour namasu) sandwiched with homemade onion butter and pork liver paste.
Pork Ham Banhmi
¥700 Tax Incl
Vietnamese pork ham, daikon radish or carrot (sweet and sour namasu) sandwiched with homemade onion butter and pork liver paste.
Pork BBQ Banhmi
¥700 Tax Incl
Grilled pork, daikon radish or carrot (sweet and sour namasu) sandwiched with homemade onion butter and pork liver paste.
Special Banhmi
¥830 Tax Incl
Sandwich a generous portion of grilled pork, Vietnamese pork ham, daikon radish or carrot (sweet and sour namasu), homemade onion butter, and pork liver paste.
Small dishes and spring rolls
Desserts & Beverages
Pho
¥980 Tax Incl
Traditional Vietnamese pho. Lightly fried beef pho.
¥980 Tax Incl
Unlike beef pho, all chicken is used, from the broth to the meat. The soup is characterized by its clarity.
¥980 Tax Incl
Tender beef shank pho cooked for about three hours.
¥1,200 Tax Incl
Standard + soft beef mix
Bun
¥980 Tax Incl
A popular dish in Japan, "fried spring rolls" are served on thin rice noodles called "Bun" and tossed with homemade sauce.
¥980 Tax Incl
Buns topped with pork that has been seasoned with lemongrass, garlic, shallots, and other Vietnamese flavors before being grilled.
¥1,100 Tax Incl
Beef thick noodle spread from the ancient capital of Hue in central Vietnam to the north and south. It is characterized by the harmony of many flavors and aromas, and is eaten Vietnamese style with added spiciness.
¥980 Tax Incl
In Vietnam, lime leaves are known as the chicken's best friend. Buns topped with seasoned chicken grilled with shredded lime leaves.
Banh Mi
¥700 Tax Incl
Grilled chicken, daikon radish or carrots (sweet and sour namasu) sandwiched with homemade onion butter and pork liver paste.
¥700 Tax Incl
Vietnamese pork ham, daikon radish or carrot (sweet and sour namasu) sandwiched with homemade onion butter and pork liver paste.
¥700 Tax Incl
Grilled pork, daikon radish or carrot (sweet and sour namasu) sandwiched with homemade onion butter and pork liver paste.
¥830 Tax Incl
Sandwich a generous portion of grilled pork, Vietnamese pork ham, daikon radish or carrot (sweet and sour namasu), homemade onion butter, and pork liver paste.